Are you looking for an exceptional olive oil to enhance the flavor of your dishes? Look no further than Naturata Olive Oil from Crete! This First Quality Class olive oil is made directly from olives with mechanical processes, ensuring the highest level of quality.

With its "Native Extra" quality designation, Naturata Olive Oil meets strict guidelines for acid number and peroxide number, as well as sensory excellence. The result is an olive oil with a low level of free fatty acids and a low peroxide number, indicating the freshest and most flavorful oil possible.

But that's not all - Naturata Olive Oil boasts the prestigious PDO designation, meaning it is produced and bottled according to recognized procedures in the Kolymvari region of Chania, Crete. It's no wonder this area is renowned for the highest quality olive oil internationally.

In addition to being organic and produced according to EU guidelines, Naturata Olive Oil is ideal for a wide variety of culinary uses. Its characteristic taste is perfect for Mediterranean dishes like salads, tomatoes, and pesto sauces. Plus, with its fatty acid composition, it's even suitable for roasting.

Add Naturata Olive Oil to your pantry today and experience the exceptional taste of Crete!