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Xanthan is a long -chain carbohydrate formed by bacteria that is indigestible for the human organism. It is therefore considered a fiber. Xanthan is soluble in cold and warm water and largely forms temperature -stable gels. As a binder, it replaces gluten when baking gluten -free and ensures good consistency.

Natura Reform Xanthan, 100g

CHF 20 (CHF 0.00 / 1 L) (CHF 200.00 / Kg)

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Description

Low -calorie binder for cold and warm food thickness Xanthan.

Nutrition

Natura Reform Xanthan, 100g