Our vegan Bolognese stands out due to its hearty soybean slot with fleshy consistency in fruity, aromatic tomato sauce. Selected herbs and spices ensure the perfect round of taste. Our vegan Bolognese is perfect for everyone who has no time to cook and still want to conjure up a tasty dish. It not only fits the classic spaghetti, but is surprisingly versatile. Our Vegan organic bolognese is quickly warmed up and not only tastes delicious on pasta, but also in lasagna, on pizza or can also be used for filled aubergine and zucchini from the oven. Water, tomatoes*(22%), carrots*(7%), soybean protein*(6%), paprika*, brandy*, onions*(5%), pipe -pipe sugar*, corn starch*, garlic*, thickener: Guarkern flour*, Sea salt, herbs*, cocoa powder*division oil*, spices*.