Vegan spread with wild garlic fine wild garlic, also known as the "wild garlic", gives our purely vegetable wild garlic its strong, spicy aroma. Tastes particularly tasty on crispy black bread. Try it! - vegan - lactose -free - with onions, carrots and fine spices - also suitable for refining dips and sauces. Water, water, palm fat, nutrhef, potato powder, onions, wild garlic 2%, yeast extract, vegetable broth (sea salt, corn starch, yeast extract, glucose syrup, glucose syrup , Sunflower oil, onions, carrots, curcuma, ginger, nutmeg, pepper, celery, parsley, laurel leaves, lovage, pastinaken, leek), sea salt, garlic, parsley.